Fish tacos are made awesomer with my replica of the best fish taco hot sauce in the world - soy-sweet Wao Nahele from Hawaii
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Moroccan Fish Tagine
A gorgeous Moroccan blend of fish, potatoes, carrots, peppers, onions and preserved lemons
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Okra and Tandoori Shrimp
Deeply spiced okra, tandoori shrimp and rice, inspired by Madhur Jaffrey
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Miso Mustard Tofu over Asian Greens
Tofu gets a tangy miso mustard marinade, topping stir-fried Asian greens
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Pork Chops with Corn, Bacon and Marsala
Corn, bacon, potatoes and marsala create a luscious sauce for juicy pork chops
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